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News Brief
By: PointLine Media Research & Editorial Team
Category:Business,Industry,Lifestyle
June 9, 2026
This expansion signifies The Great Greek Mediterranean Grill's robust global strategy and the increasing international appeal of Mediterranean cuisine. It highlights the strength of its franchise model, attracting confident multi-unit operators and demonstrating successful market localization, positioning the brand for significant long-term international growth and influence.
The Great Greek Mediterranean Grill® is significantly expanding its global footprint with new restaurant openings across Canada, Australia, and Egypt. This milestone, coinciding with the brand's 15th anniversary, reflects the escalating worldwide demand for fresh, high-quality Mediterranean cuisine. Supported by United Franchise Group™ (UFG)'s robust global infrastructure, this strategic expansion introduces authentic flavors to diverse new international markets.
New locations include Cairo, Egypt, where franchisee Metry Habashy launched the brand's Middle Eastern debut, featuring local adaptations and an in-house pita bakery. In Queensland, Australia, Chirayushkumar Patel and Surjit Salwan opened the first site, with ambitious plans for 50 regional locations. Multi-unit owners Amrinder Cheema, Gurbinder Singh, and Poonam Goyal also rapidly opened their third Alberta, Canada, restaurant, demonstrating strong market performance and franchisee confidence.
President Bob Andersen emphasizes that this international growth validates their strong franchise model and the caliber of their partners. The brand's commitment to authentic cuisine and exceptional service, combined with thoughtful localization, ensures widespread resonance. This momentum, reinforced by a recent master franchise agreement for Guyana and seven Caribbean countries, solidifies a strong foundation for sustained global success.